Picture quality is poor.. mainly because I was eager to devour this sexy bowl of awesomesauce.
It was so yummy and wholesome I couldn’t help to post a quickie.
Since stir fry master Matty J is here we cooked just another stir fry. As per usual it was delish so I’m saying “BLOG!!”
Boil half a cup of quinoa – don’t let it cook too much where it binds together.
While deep frying tofu (optional) in light seasoning; in a separate skillet toss any vegetables you want, some sliced potatoes, and black beans.
Stir in 1 cup of vegetable stock for taste
toss in tofu (after letting a paper towel soak the oil), diced pineapple and quinoa.
Mix in whatever sauce of your choice and feast.
I love me some Monday Medley.
Good night and till tomorrow – I pwomise ❤
- Chinese Barbecued Tofu with Sesame Noodles (Foodservice) Recipe – SoyConnection.com (soyconnection.com)
- Tofu and Broccoli Stir Fry with Pineapple Sauce (inthelivingwell.com)
- Spicy Miso Tofu Stir Fry (myjourneythrume.wordpress.com)
- Recipe: Thai Vegetable Stir-Fry with Tofu (Vegetarian/Vegan) (hopefulau.wordpress.com)